Fyshwick food truck serves fresh Portuguese tarts five days a week
Elva Feng hand-makes Portuguese tarts and sells them from her Fyshwick carpark food truck, Monday to Friday.
Elva Feng hand-makes her Portuguese tarts instead of ordering them from a specialist supplier as many in her field do, so her customers get the freshest tarts served warm. Tata Tart is parked in Lincoln E. Raynor Memorial Park.
Elva started with three core flavours and lowered the sugar content because she felt people wanted something healthier. Elva adds seasonal variations; right now, a spiced pumpkin tart she says is the only one in the region.
Regulars order ahead through her website and swing by Monday to Friday, 7:30 am to 3 pm. The pastry flakes, the filling stays smooth, and each tart takes just two bites.
- Lincoln E. Raynor Memorial Park, Fyshwick
- Location
- Monday to Friday, 7:30 am to 3 pm
- Operating hours
- 3
- Core flavours
- Spiced pumpkin tart
- Unique seasonal offering
Why it mattersShows how a young entrepreneur can build a loyal customer base by choosing quality over convenience, even in a carpark tucked between pine trees.
AustraliaFyshwick and surrounding Canberra workers now have a fresh food option within walking distance, and the business demonstrates local entrepreneurship thriving in unconventional locations.
✓ Claims checked against the source and corrected before publish. checked 2 h ago
