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Italian maritozzo pastries with cream filling and pistachio garnish on dark surface
✓ region.com.auCulture & Curiosity

Sapori Lab brings Italian treats to Belconnen every fortnight

Two Italians run a pop-up every two weeks in Belconnen. They make traditional maritozzo and other family recipes while working full-time jobs.

Why it mattersThis local food business shows you can build something real while keeping your day job.

AustraliaCanberra residents can now try authentic Italian treats at a fortnightly pop-up, adding to the city's growing food scene.

✓ Claims checked against the source. checked 6 d ago

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